Whether they’re toddlers or in their teens, children develop a natural preference for the foods they enjoy the most. To encourage healthy eating habits, the challenge is to make nutritious choices appealing. The sooner you introduce wholesome, nutritious choices into a child’s diet, the easier they’ll be able to develop a healthy relationship with food that can last them a lifetime.
At least two billion people don't have regular access to sufficient amounts of safe, nutritious food, while three billion cannot afford healthy diets and obesity continues to increase worldwide.
Vast quantities of food are lost even when millions of people go hungry every day. The food is either spoiled during production or transport or thrown into the waste bins of households, retailers or restaurants. Further area of concern is generation of greenhouse gas like methane by food waste which is filling up the world's landfills.